Cooking | Recipes

Mashed Green Beans

A South African side dish recipe made using green string beans, onions, and potatoes.

“Pork, Rice and Mashed Green Beans” — Photo by the author

Mashed green beans are served as a side dish with main meals or Sunday roast, with rice, roast potatoes, and a side salad. It is an easy dish to prepare and tastes good.



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Jason Edmunds

Jason Edmunds


Cook, coach, science & social science teacher, and poet. I enjoy the simple and, sometimes, the not so simple things in life.